Food System Microbiomes 2024 International Conference, May 14-17, 2024, Torino, Italy
Food System Microbiomes 2024 International Conference, May 14-17, 2024, Torino, Italy
24.04.24 The detailed progam is now available.
04.04.24 An incorrect version of the presentation nbotifications has been sent out by accident. The correct versions have now also been sent.
27.02.24 The abstract submissions for oral presentations has been extended until March 14.
16.02.24 SEPA payments are now also possible.
25.01.24 Hotels can now be booked inside the registration system under "Accommodation".
17.01.24 Early Career Scientists can now apply for FEMS ECS Travel Grants.
10.01.24 The Registration is now opened and the scientific program and social events have been updated.
If you are interested in receiving updates about this conference
please subscribe for our newsletter and
follow and like us on LinkedIn 
or Twitter/X 
.
Please spread the information about the conference to your Institute / Colleagues / Students - download and use our promotional materials (Zip archive includes Powerpoint Slides, the Banner and the Poster & Flyer).
24.04.24 The detailed progam is now available.
04.04.24 An incorrect version of the presentation nbotifications has been sent out by accident. The correct versions have now also been sent.
27.02.24 The abstract submissions for oral presentations has been extended until March 14.
16.02.24 SEPA payments are now also possible.
25.01.24 Hotels can now be booked inside the registration system under "Accommodation".
17.01.24 Early Career Scientists can now apply for FEMS ECS Travel Grants.
10.01.24 The Registration is now opened and the scientific program and social events have been updated.
If you are interested in receiving updates about this conference
please subscribe for our newsletter and
follow and like us on LinkedIn or Twitter/X .
Please spread the information about the conference to your Institute / Colleagues / Students - download and use our promotional materials (Zip archive includes Powerpoint Slides, the Banner and the Poster & Flyer).
Dear colleagues,
With great pleasure we announce the upcoming Food System Microbiomes 2024 International Conference! This new conference will address microbiomes across the food system and will take place in beautiful Torino, Italy, from 14-17 May 2024.
There is increasing interest in food system’s microbiomes. Microbiomes are highly important to achieve sustainable primary production, to increase food quality and safety, to maintain food production and ultimately, they are of key relevance for human and animal health. In this conference we will discuss the role of food system’s microbiomes for burning issues like the fertilizer crisis, animal welfare, antibiotic resistance, food quality, circularity and dietary transition. We will address latest findings, important aspects for new innovations and will also identify knowledge gaps to be further addressed.
The Food System Microbiomes 2024 International Conference is organized as part of the newly founded MicrobiomeSupport Association, a follow-up of the Coordination and Support Action MicrobiomeSupport. We aim to further increase the awareness of food system microbiomes across different stakeholder groups, and this scientific conference is one of the planned activities of the new association.
The conference will take place in the Cavallerizza Reale of the University of Torino, right in the charming, old city center. Torino is surrounded by a beautiful landscape, the Alps and the Piemont region. We invite you to present exciting results, engage in discussions with experts from academia and industry and enjoy the historic and cultural sites of Torino
Looking forward to meeting you in Torino at the Food System Microbiomes 2024 International Conference!
On behalf of the Organizing Committee
Microbiomes and the fertilizer crisis
Microbiomes mitigating biotic and abiotic stress
Animal welfare, antibiotic resistance, and robustness
Microbiomes and (GHG, manure) emissions
Food systems microbiomes and epidemics
Microbiome diversity and food quality
The edible microbiome
Microbiomes for improving health and well-being
Microbiomes for plant fermentation
Preservation of food systems microbiomes
Circular food systems for microbiomes improving animal, human and environmental health
Food systems knowledge and technology gaps
Connectivity of microbiomes in the food system
Workshop – The MicrobiomeSupport Association
Workshop – New foods/diets and gut microbiome health
Workshop – Food systems knowledge and technology gaps
Luca Cocolin
Università di Torino, IT
Angela Sessitsch
AIT Austrian Institute
of Technology, AT
Lene Lange
Bioeconomy Research & Advisory, DK
Inga Sarand
Tallinn University of
Technology,EE
Marco Candela
Università di Bologna, IT
Hauke Smidt
Wageningen University &
Research, NL
Tanja Kostic
AIT Austrian Institute of
Technology, AT
Looking forward to meeting you in Torino!
Your Food System
Microbiomes 2024 Organizing Committee